The recently released report by the Food Research & Action Center indicates that nearly one in three Eastern North Carolinians experienced food hardship in 2010. The state’s 1st congressional district ranks second among all 436 congressional districts in the country for food hardship. G.K. Butterfield, representative of the state’s 1st congressional district, recognizes the importance of federal nutrition programs to address the growing hunger problem. Rep. Butterfield states that while cuts need to be made to the federal budget, these cuts should not fall on low-income families. Read the full article at ENCToday.com.
Archives for March 2011
A recent report by the Food Research & Action Center (FRAC) reveals that North Carolina ranks 6th in the nation for food hardship, a downward trend from the state’s ranking as 9th in the nation in 2009. Among the Metropolitan Statistical Areas (MSA) with the highest food hardship rates, Winston-Salem, Greensboro-High Point, and Asheville ranked 3rd, 4th, and 7th, respectively. These numbers highlight the importance of federal nutrition programs, such as Food & Nutrition Services, as well as the role that food banks play in addressing the hunger needs of North Carolinians. Read the full report here.